Vol. 11 No. 1 (2024): June

Articles

• EFFECTIVENESS OF BIOCHAR AS SOIL AMELIORANT TO INCREASE SMALL SHALLOT BULBS YIELD FROM TRUE SHALLOT SEED (TSS) IN DRYLAND AGROECOSYSTEM

  Muji Rahayu, Retno Pangestuti

  1 - 7

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• IMPACT OF CLIMATE CHANGE ON FINANCIAL SUSTAINABILITY IN AGRICULTURAL INDUSTRIES

  T Adiatma, O Irianto, D Hyronimus, J R Kuntag

  8 - 15

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• PHYSICOCHEMICAL AND ORGANOLEPTIC QUALITY OF CHICKEN FRIED MEATBALLS BROILER USING FLOUR IS DIFFERENT

  D zulkarnain, A Indi, H Hafid, D P Suryaningsi, A S Aku, Munadi L O M, R Libriani

  16 - 23

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• DEVELOPMENT AND IMPROVEMENT OF THE QUALITY OF NATURAL FEED BROILER CHICKEN WITH THE ADDITION OF GARLIC LEAVES MEAL TO PRODUCE PRODUCTION PERFORMANCE, CARCASS QUALITY, AND HEALTHY MEAT QUALITY.

  Syahrir Syahrir, Sugiarto Sugiarto, Nuun Marfuah, Muhammad Teguh

  24 - 35

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• ANALYSIS OF SUPPLY CHAIN PERFORMANCE AND ADDED VALUE OF TEMPEH IN MATARAM CITY

  W Wuryantoro, C Ayu, T Sjah

  36 - 46

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• PHENOTYPE CHARACTERISTICS OF CROSSING PURPLE CORN AND SWEET YELLOW CORN (ZEA MAYS L.) IN GENERATION F4

  Maemunah Maemunah, Sakka Samudin, Mustakim Mustakim, Ali Akbar, Jeki Jeki, Hidayati Mas'ud

  47 - 53

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• THE EFFECT OF DIFFERENT ZONING IN A CLOSED-HOUSE CAGE ON MICROCLIMATE CONDITIONS AND BROILER PERFORMANCE

  Sitti Rahmawati, Selvy Mozin, Andi Pertiwi Damayanti, Ummiani Hatta, Sri Sarjuni, Moh. Asril Adjis

  54 - 62

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• IMPLEMENTATION OF THE PENTAHELIX MODEL AS A BASIS FOR THE DEVELOPMENT OF FRIED ONION MSMES (MICRO, SMALL AND MEDIUM ENTERPRISES) IN PALU

  Hardianti Sultan, Fahruddin Nurdin, Siti Yuliaty Chansa Arfah

  63 - 71

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