Vol. 9 No. 1 (2022): June

View Vol. 9 No. 1 (2022): June

DOI: https://doi.org/10.22487/agroland.v0i0

Published: 2022-01-31

Articles

FORMULATION FORMULATION OF STRATEGY FOR SMALL CHOCOLATE PROCESSING INDUSTRY BASED ON SWOT ANALYSIS : CASE STUDY CV. PUTRA MATARAM CASE STUDY CV. PUTRA MATARAM

St HiJrah Alfiana, Rindam Latief, S Salengke

1 - 10
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THE EFFECT OF COFFEE PULP BOKASHI AND LOCAL MICROORGANISMS OF STALE RICE ON THE GROWTH OF ARABICA COFFEE (COFFEA ARABICA L) SEEDLINGS

Aris Tanan, Abdias Tandy Arrang

11 - 20
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EXTRACTION AND CHARACTERIZATION OF PECTIN FROM PASSION FRUIT (PASSIFLORA EDULIS L.) USING CHLORIDE ACID SOLUTION

Gatot Siswo Hutomo, Amalia Noviyanty, Ririn Kristianingsih

21 - 28
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MORPHOLOGICAL CHARACTERISTICS OF SUPERIOR PURPLE AND LOCAL RED CORNS

Maemunah Maemunah, Sakka Samudin, Mustakim Mustakim

29 - 35
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Growth and Productivity of Sweet Corn (Zea mays saccharate Strut) at Various Planting Distances and NPK Fertilizer in Peatlands

Maulidi Maulidi, Warganda Warganda

36 - 43
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EFFECT OF SHADE LEVEL ON GROWTH AND YIELD OF ONION PLANTS FROM SEED

Abdul Hadid, Febriana Febriana
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IMMUNE ORGANS AND GROWTH PERFORMANCE OF MALE LAYING HENS WITH USE OF EUGENOL CLOVE LEAF OIL AS A SUBSTITUTE OF ANTIBIOTIC IN FEED

Hafsah Hafsah, A P Damayanti, Syahrir Syahrir, Tahir Tahir, Feni Rahmasari, M R Alsahab

52 - 58
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APPLICATION OF WATER PROVISION ON THE GROWTH AND PRODUCTION OF SOYBEAN (Glycine max L)

Aminah Aminah, Netty Netty, Marliana S. Palad

59 - 65
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